What beer to drink with baseball? Triples, of course. Or tripels or, like this one from New Holland, trippels. • Black Tulup comes across as vegetative bubble gum. A bit of a shock after that Tripel Karmeliet [which will not go reviewed] and its echos of Hungarian Tokay - honey, almond, that …
read more »One of a number of siblings to the previously reviewed Insanity, the brewer tells us that Prophecy is their tripel, Merry Monk's Ale, aged in bourbon barrel. I liked Merry Monk's ale is Weyerbacher that I tried in a group in early 2006 along with a bunch of their other brews - but I liked their …
These five bottles have been sitting around since this time last year when they formed a gift pack offered as part of the LCBO Christmas selection. I trust they have traveled through the last twelve months well as they range from 6.7% to 10.5%. • These beers are made commercially so are "Abbey" …
This beer is slightly famous (if only to me) as it was so good I forgot to take notes last time I picked one up at Finger Lake Beverages. No such issues this time. There is some need to be clear about which beer sits before me as the Brasserie des Geants has two beers called Goliath or Gouyasse …
Back in 2000 Heineken bought half of the shares of the brewer, De Smedt, which started operations in 1790. This little brewery was renamed as key to the purchase was De Smedts license to the abbey ales of the monks of Affligem, who trace their history and brewing back to an original founding in …
I thought I had this one over a year ago. How sad to be colour challenged or at least colour negligent, confusing blue cap for white. That was so 2005. I've grown so much since then. • Anyway, it's better late than never, so here is the triple from the Trappists at Scourmont Abbey in Belgium …
read more »Last fall I reviewed the Weyerbacher Brewing Company's Old Heathen Imperial Stout and the Imperial Pumpkin Ale and when I was last down south I picked up this mix of five more of their brews. Weyerbacher has a new web site which is worth checking out. In their history section they explain some of …
I have written about Southern Tier's porter a couple of times and reviewed the IPA. All but the Hop Sun were in a variety twelve along with the porter that I picked up at the beginning of July - again obeying the golden rule of variety twelves (all ales and four styles please). I have enjoyed …
This string of Maine posts has surprised even me - and I was there - but who knew that by the Maine seacoast there was an excellent Belgian brewer like you find in more obvious spots like Quebec and in the leatherstocking region of New York? I thought I had picked up a 750 ml each of Allagash's …