I must have been overwhelmed by the gardening and snoozing and beer sipping this weekend as I failed to mention that our correspondent for central Europe, Evan Rail, had a good piece in The New York Times yesterday on the somewhat elusive local real ales and lagers of Germany. Other than the two …
Two Nations Joined By Water • Why can't we admit it? We are all sitting around drinking flavoured water. We craft beer lovers like to pretend it is like wine, an art based on the manipulation fruit juice - but it ain't so. In a very real sense, fine beer is a far more crafted product than fine …
Our pal Lew Bryson wrangles another date with free beer at the New York Times, this time on brown ales.
Yesterday The Globe and Mail ran a story about something being done reflecting the new world order in which beer is the new wine - a beer and cheese tasting in Vancouver: • “"It's something that's not done," he says. "But beer and cheese is a great combination because they're so different. A lot …
An interesting if small hullabaloo of sorts has arisen in the beer world, or at least the US web-based part of it. • It all began yesterday when the Pittsburg Tribune-Review published a column by Mike Seate entitled "Beer snobs forget the true meaning of beer" in which he makes various …
read more »I picked up issue #7 of Beers of the World magazine the other day. It is a UK journal pretty much geared for the English market. This places the North American reader at a disadvantage from the get-go with the subject matter centered elsehere. The magazine has a website which has yet to update to …
Describing taste in words is funny business but making the effort is worthwhile as it provides you with a mechanism through which you can record your experiences with food and drink, and especially craft foods like real ale. We each take in the esters, phenols and other organic elements and …
I went to undergrad with Trevor so I am glad to report this, our quote of the week: • “"Every week we see improvements in Trevor's recovery — sometimes big, sometimes little ..." Debbie blogged. She wrote that a nurse remarked to Greene: "Wow, you can sure suck back the water!" • "Having said …
Interesting to note this news about the marketing of a new light beer from Heineken: • “Heineken is backing the launch of its new light beer with its first major step into digital marketing, part of a $50m (£28.5m) launch campaign devised by New York-based creative agency Berlin Cameron United …
Good news for those scribes behind The Bar Towel, a group trying to wring what good ale there is from a blink-and-you-will-miss-it hamlet at the western end of Lake Ontario, tied as they are to a few good bars and the whims of the LCBO. Well, none of that seems to matter to the Toronto Star which …