While we continue to work on the advertising opportunities around here, I am pleased to state that publishers are the keenest participants in the expansion of A Good Beer Blog Nation through their supply of review copies of books. And these three are fantastic additions to any library that I can …
I like my non-job here at A Good Beer Blog. One thing I get to do - other than never have a second beer of the same type - is meet interesting people involved with beer over the internet. Consider this exchange about beer and language between me and beer book author Pete Brown: • “Pete: Hi Alan …
This is a handy neat smaller format hardcover that the publisher was kind enough to FedEx me this week. And I am glad they did as this is a dandy guide to its exact topic: post WWII, pre-micro revolution pre-branding US beer. The author gladly admits this in the introduction: • “The antithesis …
read more »I am a lucky guy. I now get books I ask for sent to me so I can review them for you. I like to think that I only review the ones I have a great deal of respect for but, still, the others do pile up...even if it is a little pile as there still are not that many books about beer being written. So …
I recently received a review copy of the second edition of the "Essential Reference of Domestic Brewers and Their Bottled Brands". Published by MC Basset, it is quite an interesting book as in a way it is not a book so much as part of a system, a tool which also includes access to an updated data …
A year ago, Lew Bryson wrote this in his email newsletter The Occasional Pint: • “I'm also kicking around ideas for the next book. New Jersey Breweries is already in planning stages, but what's down the road is a bit obscure. I've thought about doing a rye whiskey book, or a bourbon book. At the …
Finding this, for the beer nerd who also likes book with footnotes, is something of a moment, a wee glimpse of nirvana. The author, Richard W. Unger, is a professor of the history of the medieval period from the University of British Columbia who has also written texts about shipping and brewing …
I have not yet gotten on to the great reviewing list out there even if I am on the great beer news PR consultant list. That's OK as I pretty much like most beer books that are put before me including this one. • Travels With Barley: A Journey Through Beer Culture In America, published in 2004 …
A few weeks ago I received a free review copy of Alcoholica Esoterica by Ian Lender sent to me by Yen Cheong of Penguin Books in New York. I must say one of the unexpected up sides of blogging has been the wee free gifties that come along and this one is no different. • This book is not the sort …
Five different takes on scotch ales...three of which are even from Scotland. The two on the ends are from Smuttynose of New Hampshire, left, and Middle Ages of Syracuse, NY to the right. Who can not love a nation of ale that includes the style called heavy and know that it is not even the heaviest …