Have I been far too shy about this? I am having a bit of a meeting of the administrative department evening here at "La Maison De La Bonne Blog Des Bieres"¹ - sending out invoices for ads, planning summer beer shopping trips - when I realized it had been a little while since I got a good slew of …
When I was at Bello Vino in Ann Arbor, beer manager Jeremy McClelland made sure I did not leave the store without this one. I used to have a hard time with rye beers but Bittersweet Lenny's RIPA not to mention a growing obession with my neighbourhood's Polish deli has pretty much cured me of that …
A very strange thing has been happening lately. I am going out to a store in my own town and buying the same Ontario-made beer week after week. I wrote about Lake Ontario's (not Lake Erie's) Great Lake Brewing's take on a winter ale a few weeks ago. That beer was a bit frustrating as, while I …
read more »Cold beer is the work of the devil. Fact. • Right, now that we've established a baseline - let's move forward. When one of my local breweries, the mighty Greene King, announced that they were brewing a beer to be served with or without a head and cold, I was not too chuffed to say the least. I …
So, calling the loss of two brown glass growlers is hardly tragedy, it's still cool to come out on top! It all started after a raucous party a month ago, where I brought two growlers of Old Balls Ale that I had brewed. After the party I forgot the growlers at Tom's house and promptly told him to …
Stan was rightly giving me grief the other day or at least a lesson in life when I spoke of the Sam Adams line of beers. I didn't mean to be mean and I am a delicate flower in the face of such dressings down - but, as you all know, I am working with what I am thinking about beer pricing and value …
I really drink so little German beer, it is only right that I give it its own category filled with with a revisionistic retagging. And, really, what is a "quick note" anyway? You have no idea how long these posts take, the difficulty in finding a flag that you will mistake for a civic banner of a …
It does no good to write about beer and be alone. One has to cultivate a group, at least, who will share the wonderment when the good stuff is at hand. • So it was then when the twelve from Weihenstephaner were delivered from Sean of the brewery's the new Ontario importers, Beer Barons, there …
read more »Now I've never really subscribed to the notion of a patron saint, as an atheist I don't really understand the concept. It's even more disturbing when the notion is taken up by those that use it to identify with a certain kind of Englishness. As Dr Johnson put it "Patriotism is the last refuge of a …
“"Let the Pompion be beaten in a Trough and pressed as Apples" - An anonymous recipe for pumpkin ale appeared in the papers of the American Philosophical Society in February, 1771¹” • Pumpkin Ale is a much maligned form of beer, but I doubt that any Belgian would deny it beerhood. My wife and I …