I have no idea what to think of this. A sample of a Berliner Weisse from Grand Teton in Idaho showed up in the mail the other week and I thought to myself... I have no idea what to think of this. While I have quite enjoyed their samples before, I have only had one Berliner Weisse before and I have never been to Idaho.
On the nose, it smells like a milder take on gueuze with a bit of a yougurty tang. A ball of melon sweetness opens into a grassy note that is like Sauvignon Blanc but then it finishes with a mineral thing that is a bit like Riesling. Sad, isn't it. Reaching for wine metaphors. Lychee, white grapefruit and green fleshed melon cut with a bit of a lightly astringency. Not to style at 7.5% but, really, does anyone care anymore? What would I have with this? A chunk of cold salmon over bitter greens? Sushi? That'd do nicely.
I have to admit, I love the sample label. This beer is only released next Tuesday according to the brewery. It must have snuck out of its own accord. Four BAer reviews for your consideration.






Comments
The Beer Wrangler - May 13, 2012 5:19 AM
Don't worry about using wine metaphors, it's a good review! There are not enough Berlinerweisse beers in the North American market place - so it's nice to hear of one. 7.5% though? does it compromise on the typical refreshing nature of a food Berlinerweisse?