Interesting to read about the state of beer and... err... other beverages which have spent decades below the sea in shipwrecks:

Take the case of the divers who opened and drank one of eight bottles of beer they recovered from the Loch Shiel off the Welsh coast. Jim Phillips, one of the divers, told reporters: “It was flat but it had not been contaminated by the salt water even after all those years on the sea bed. We later had the find valued at £1,000 a bottle, so that was certainly the most expensive pint I have had.”

OK, sure the article is mainly about wine but maybe that is one pint of beer that is actually worth an inflated price tag.