A Good Beer Blog

Comments

Todd -

I used to drink this on cask when I was living in England...good stuff. I'll have to try the canned version to see how it holds up to packaging and the trip across the pond.

Steve -

I had this at a local british pub in southern california and found this to be one of the driest beers I have had. Did you sense a dryness?

Alan -

Hellish dry.

Post a Comment: Quick Note: Abbot Ale, Greene King, Bury St. Edmonds, England

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